BY CHEF Z
ELEVATED PRIVATE DINING EXPERIENCES
Chef Z creates thoughtfully curated private dining experiences designed for connection and celebration, through unforgettable meals.
Whether you're hosting an intimate dinner, celebrating a milestone, or gathering friends for an elegant evening, Chef Z handles every detail, allowing you to relax and enjoy the experience.
MEET YOUR CHEF
About Chef Zack
I have always believed that food is more than something we eat. It is how we connect. I love creating dishes that blend unique flavors, fresh ingredients, and a little bit of imagination. There is nothing better than seeing people gather around a table, sharing stories and laughter over something made with care. For me, cooking is about bringing people together and turning everyday moments into lasting memories.
Culinary Experience
-
Graduate of Le Cordon Bleu, Chicago
-
Worked under Chef Art Smith at Table 52
-
Continued his career in several acclaimed New York City restaurants
-
Returned to Bloomington to work with 2 Blokes and a Bus
-
Founder, owner, and chef of Braize
-
Former chef at Epiphany Farms


THREE-COURSE DINNER EXPERIENCE
8+ guests
$45–$65 per person (based on protein choice)
A refined yet approachable dining experience perfect for dinner parties and small gatherings.
Includes:
-
Fresh-baked bread & butter
-
Seasonal salad with house-made dressing
-
Appetizer
-
Entrée with accompanying side
-
Dessert
Optional Add-Ons:
-
Additional appetizer
-
Charcuterie course
Add-on pricing varies based on menu selections.
FIVE-COURSE DINNER EXPERIENCE
8+ guests
$65–$125 per person (based on protein choice & service style)
This experience offers a more immersive dining experience, perfect for guests who want to savor multiple courses and flavors.
Includes:
-
Fresh-baked bread & butter
-
Seasonal salad with house-made dressing
-
Two appetizers
-
One or two entrées featuring protein, starch, and seasonal vegetables
-
One or two desserts
Service Styles Available:
-
Plated dining
-
Family-style service
-
Buffet presentation


INTIMATE CHEF'S TABLE EXPERIENCE
4–16 guests
5–7 courses
$75–$150 per person
A fully immersive dining experience where Chef Z creates a chef-driven tasting menu designed specifically for your group.
This curated experience may include:
-
Seasonal multi-course tasting menu
-
Optional wine pairings
-
Chef-driven seasonal concepts
-
Interactive or narrative dining elements
Perfect for celebrations, anniversaries, and special occasions.
HEAVY APPETIZER PARTY
$35-$65 per person
A lively, cocktail-style dining experience designed to encourage guests to move, socialize, and enjoy flavor-packed small plates.
Includes:
-
5–7 heavy appetizers
-
1–2 desserts
This option replaces a traditional seated meal and is ideal for birthday parties, celebrations, and casual gatherings.

BOOKING & EVENT DETAILS
To ensure the highest quality ingredients and preparation:
-
A 25% grocery deposit is required five days prior to the event
-
The remaining balance is due per the agreed terms
-
Guest minimums apply depending on the selected dining experience
Menus are finalized in advance to allow Chef Z to source the best seasonal ingredients available.
TESTIMONIALS
GET IN TOUCH
Whether you're planning a dinner party, celebrating a milestone, or hosting a memorable evening with friends, Chef Z creates experiences that bring people together around exceptional food.
Begin planning your custom dining experience today.













